Inca inchi is produced from a plant grown in Amazon jungle and known by natives thousand years ago. The Inca Inchi oil is extracted from selected seeds in the Amazon jungle, by mechanical pressure in cold, it’s doesn’t alter neither nature nor quality of the oil.
The extra virgin Inca Inchi oil is 100% natural
The Inca Inchi oil is from far “the richest vegetal oil in poly-insatured fatty acids of all oleaginous seeds used for human-consumption”, in particular omega-3, containing up to 48 %
Inca Inchi oil has excellent dietetic proprieties, we can consider it as the best oil for its great balance, because it has a ratio of 1.3:1 between both essential fatty acids Alfa linolenic (omega 3) and linoleic (omega 6). It’s the unique vegetal oil with both essential fatty acids in a so high amount. The Inca Inchi oil is the best oil for the alimentation and health,exceeding all oils currently used (olive, sunflower, soy, corn, palm, etc.), it’s excellent for the consumption: